GIF/MEME/Picture your thoughts on less than a month until the Dawgs kickoff

[Prediction? Pain.]

I'm using the time to put together a menu for tailgating.

Then you're using your time wisely, my friend.

Unsolicited input: Try tying the booze together with the opponent. I blabbed about that all season on FWTCT last year, and was surprised by just how closely you can align your booze and the team's schedule.

[LC Dawg]

Then you're using your time wisely, my friend.

Unsolicited input: Try tying the booze together with the opponent. I blabbed about that all season on FWTCT last year, and was surprised by just how closely you can align your booze and the team's schedule.

I enjoyed reading that last year. I plan on having at least one Mississippi brewed beer at each game this year. And Cathead vodka for Bloody Marys.

[Prediction? Pain.]

Thanks, man. Glad you dug it. How's Cathead compared to other domestic vodkas in it's price range?

[LC Dawg]

Thanks, man. Glad you dug it. How's Cathead compared to other domestic vodkas in it's price range?

Honestly, I buy it because it's made in Mississippi. I'm not a big vodka drinker, I just like Bloody Marys.

[LC Dawg]

This is exactly how I feel when I think about the upcoming season.

[CadaverDawg]

Then you're using your time wisely, my friend.

Unsolicited input: Try tying the booze together with the opponent. I blabbed about that all season on FWTCT last year, and was surprised by just how closely you can align your booze and the team's schedule.

Fun idea. Good stuff

[fccee1]

I drink a lot of Tito's.
Bought a fifth of Cat Head, took one swallow and poured it out.

[Coach34]

I drink a lot of Tito's.

that makes 2 of us

[Prediction? Pain.]

I drink a lot of Tito's.
Bought a fifth of Cat Head, took one swallow and poured it out.

Yikes.

I don't drink much vodka, and when I do, it's in cocktails. Tito's is pretty solid. (Had it last year the night before the the A&M game, now that I think about it.) There's a nice vodka by Barrel House Distilling in Lexington, KY. The mash is all Kentucky corn, I believe, and the water is from a nearby national forest. Pretty cool distillery. (I profiled them before the UK game last year.)