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BeastMan
12-21-2018, 08:09 PM
Merry Christmas Outdoor Dawgs. I?ll be doing a bunch of work by Monday and then it will be cook and relax time. I hope everyone has an outstanding holiday.
BrunswickDawg
12-21-2018, 10:56 PM
Forgot pics - but family dinner tonight with my folks, sis and BIL and their kids, my W Girl and our two and their plus ones.
I did NOLA bbq shrimp with grits and blackened redfish. Picked up some Southern Soul BBQ for tomorrow.

Counting down to bourbon glazed beef tenderloin on Christmas Eve.
State82
12-21-2018, 11:58 PM
Cheezits and Four Roses Small Batch for me tonight. Merry Christmas to all my fellow outdoor Dawgs!
BeastMan
12-22-2018, 10:45 PM
I ate Mazzio’s for the first time in 15 years and it was just as bad as I remember. Did the Canton Square Christmas thing tonight
BeastMan
12-23-2018, 05:52 PM
Cookrd breakfast for the fam today and passed out some Christmas happies. We’re going to in-laws tonight for brawts and brewskis. Low-key weekend for us

https://i.postimg.cc/HkPGswrp/7560769-C-125-E-42-F1-8-A0-B-1139-B55-E4523.jpg

https://i.postimg.cc/NFtSPbzx/E90530-F1-AE0-D-4018-AAB0-533-A1105-A1-A4.jpg
Howboutdemdogs
12-23-2018, 07:43 PM
Nothing special till Christmas Eve. Ribeyes in the grill.
BeastMan
12-24-2018, 05:03 PM
I had a small ribeye loin (11lbs) that I cut in half and I’m doing an herb crusted prime rib for Christmas Eve dinner at my parents house. It’s got about 2 hours left and I’m headed to church.

https://i.postimg.cc/rFzRcCGc/2-A9-BC8-B7-EB43-4037-963-C-FEE00390-A330.jpg
Howboutdemdogs
12-24-2018, 05:23 PM
Wow! That looks fantastic! Would love to know the details on prep and cooking.
BeastMan
12-24-2018, 07:29 PM
Wow! That looks fantastic! Would love to know the details on prep and cooking.

I’ll do that. Prime rib is super easy. Just pulled it at 126 aka rare. Wrapped it and headed home. Should be a nice, juicy med rare when I get home

https://i.postimg.cc/wxSKw9Bz/C93702-E4-4-E1-E-4-E9-F-88-EA-A114222-CDA5-E.jpg
BeastMan
12-24-2018, 10:37 PM
https://i.postimg.cc/tJ2tsqJc/508-DC215-F119-4167-96-CD-29-E899047-DA9.jpg
BeastMan
12-25-2018, 02:15 PM
Currently cooking turkey, ham, dressing, sweet potato casserole, green bean casserole, and mac abs cheese for family Christmas at my house
Prediction? Pain.
12-27-2018, 05:18 PM
Brother and I did a double smoke offering -- he did a turkey on his pellet smoker and I did my usual ~11 lb brisket. Both were outstanding.

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