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  1. #1
    Super Moderator BeastMan's Avatar
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    Quote Originally Posted by ShotgunDawg View Post
    That genre is overplayed in Mississippi IMO.

    You already have Cappes, Veranda, Starkville Cafe, etc that all serve blue plates.

    It's time for Mississippi towns to start branching out & seeing the bigger picture of what works in college towns in other parts of the country.

    That why I said a taco bar like Torchys is very much needed. Or a place like Tokyo Joes japanese restuarant or Zoes Kitchen Mediterranean place.

    Point is that for some reason Mississippi people only think in terms of blue plate, chicken tenders, or sandwiches & the genre is WAY over saturated.
    Killer southern with more ambitious dinner is along the lines of Lou’s Full Serve, Manship House, Drago’s, Crechales’s, Ga Blue, etc.... You serve blue plates at lunch to make money and pay the bills. If you think southern cuisine is played out, you have absolutely no idea what you’re talking about. Name me a few top restaurants in Oxford & Hattiesburg (other college towns so we’re apples to apples) and tell me what they serve. Starkville has Tyler and Veranda is that realm. They both have their own distinct niche and flavor and there is room for another.

    Another Japanese and Mediterranean to Starkville.... LMAO.

  2. #2
    Senior Member ShotgunDawg's Avatar
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    Quote Originally Posted by BeastMan View Post
    Killer southern with more ambitious dinner is along the lines of Lou?s Full Serve, Manship House, Drago?s, Crechales?s, Ga Blue, etc.... You serve blue plates at lunch to make money and pay the bills. If you think southern cuisine is played out, you have absolutely no idea what you?re talking about. Name me a few top restaurants in Oxford & Hattiesburg (other college towns so we?re apples to apples) and tell me what they serve. Starkville has Tyler and Veranda is that realm. They both have their own distinct niche and flavor and there is room for another.

    Another Japanese and Mediterranean to Starkville.... LMAO.
    First, off it's clear you don't know the places the I recommended.

    Secondly, I love blue plates as much as anyone, but I believe Mississippians appear stuck in a box when it comes this.

    It's overplayed IMO unless you did something super unique.

    You only mentioned college towns in Mississippi. How about Austin, TX, Fayetteville, Norman, Stillwater, College Station, Fort Worth, Boulder, etc?

    You only mentioned towns in Mississippi & I'm telling you what works in damn near the entire middle of the country.

  3. #3
    Super Moderator BeastMan's Avatar
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    Quote Originally Posted by ShotgunDawg View Post
    First, off it's clear you don't know the places the I recommended.

    Secondly, I love blue plates as much as anyone, but I believe Mississippians appear stuck in a box when it comes this.

    It's overplayed IMO unless you did something super unique.

    You only mentioned college towns in Mississippi. How about Austin, TX, Fayetteville, Norman, Stillwater, College Station, Fort Worth, Boulder, etc?

    You only mentioned towns in Mississippi & I'm telling you what works in damn near the entire middle of the country.
    Dude, I’ve worked in the food business for 19 years and will for another 30+ lord willing. If you think what works in Austin or Boulder is guaranteed in Starkville, I don’t know what to tell you. When ESPN goes to Oxford, Starkville, or Hattiesburg where do they send the crew to go eat and shout out on air? Hint: it ain’t the Lebanese/Greek place. It ain’t the Tai Fusion Place. It ain’t the Pho joint. And I totally dig all those kinds of food. What’s going to make Starkville food thrive is talented restaurant concept guys & talented operators serve badass authentic to the area food. Not weirdo niche stuff (and I’m in to all kinds of weirdo niche stuff). There are already some doing that and more and more are jumping in.

  4. #4
    Senior Member Todd4State's Avatar
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    Quote Originally Posted by BeastMan View Post
    Killer southern with more ambitious dinner is along the lines of Lou?s Full Serve, Manship House, Drago?s, Crechales?s, Ga Blue, etc.... You serve blue plates at lunch to make money and pay the bills. If you think southern cuisine is played out, you have absolutely no idea what you?re talking about. Name me a few top restaurants in Oxford & Hattiesburg (other college towns so we?re apples to apples) and tell me what they serve. Starkville has Tyler and Veranda is that realm. They both have their own distinct niche and flavor and there is room for another.

    Another Japanese and Mediterranean to Starkville.... LMAO.
    I agree with this.

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