Brunswickdawg talked about making a good hamburger in the cooking skills thread. I have to admit this, but I struggle making a really good hamburger. I?m a pretty damn good cook, and I think it?s why my wife married me, but I just can?t master the burger. It?s not bad, probably like most people?s, but I want to make that restaurant quality burger. I?ve tried simple to complex. I typically grate some frozen butter and bind it into the meat, use a little Worcestershire, salt, pepper, garlic, and sometimes a little ranch (wife likes it). Buns are almost just as important to me as the meat, and it?s hard to find legit buns at the grocery store. Everyone has a burger recipe, so what do you guys do? I love burgers, so I?ll probably try every recipe out.