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Originally Posted by
BeastMan
You realize the original owner was a classical trained chef and they have a new classicly trained chef running the show? Those 2 guys are more than qualified to cook ?real? Italian food. They make their dough and pasta from scratch. That?s real Italian food dude. Go look at their Instagram and see what they?re whipping up. It?s high level stuff. If you want to dump on the place that?s fine but you couldn?t be more wrong.
Then he should open up an Italian restaurant and not a bagel shop. And who is dumping on his place? I'm sure he makes some fine food, but I'd still like an actual Italian restaurant.
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Originally Posted by
drummerdawg
Then he should open up an Italian restaurant and not a bagel shop. And who is dumping on his place? I'm sure he makes some fine food, but I'd still like an actual Italian restaurant.
Lol no kidding. It?s a ****ing bagel place that serves Italian sometimes. It?s not an Italian restaurant. It may be awesome. That?s not the point.
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Originally Posted by
Jarius
Lol no kidding. It?s a ****ing bagel place that serves Italian sometimes. It?s not an Italian restaurant. It may be awesome. That?s not the point.
I don’t even understand what argument y’all are trying to make. It’s literally called City Bagel Cafe & Italian Bistro. A Bistro is a small restaurant. Are y’all saying you enjoyed average to below average Italian at Old Venice because it was a bigger place that was decorated better? The best Cuban food I’ve ever had was on the corner of Duval in Key West from a stand connected to a corner Grocery. Is that experience discounted because it wasn’t a real Cuban restaurant? Ever eaten at the original Doe’s? How about Gibbes Grocery in Learnid?
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Originally Posted by
BeastMan
I don’t even understand what argument y’all are trying to make. It’s literally called City Bagel Cafe & Italian Bistro. A Bistro is a small restaurant. Are y’all saying you enjoyed average to below average Italian at Old Venice because it was a bigger place that was decorated better? The best Cuban food I’ve ever had was on the corner of Duval in Key West from a stand connected to a corner Grocery. Is that experience discounted because it wasn’t a real Cuban restaurant? Ever eaten at the original Doe’s? How about Gibbes Grocery in Learnid?
If they don't have red and white checkered table cloths made out of that plasticy/vinyl, it ain't f*** I-talian!!!
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