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Originally Posted by
SpeckleDawg
I'm not hugely against an increase in size, but there is plenty of meat on a 13-14" trout. I would say trout seem to yield about as much meat per fish as any other. I would have preferred that they lower the bag limit before the size and/or a slot limit. The jump from 13-15" min is pretty big. In the areas that I fish, the trout fishing hasn't been bad at all in recent years. That said, I don't get to go near as often as I previously did. I have seen a lot of variances on the numbers of fish caught by locations on the coast. Which side of the coast do you mainly fish?
Big Lake area
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Originally Posted by
parabrave
Big Lake area
That must be East side. Goula maybe?
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Originally Posted by
BeastMan
That must be East side. Goula maybe?
West of Popps Ferry Bridge.
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