Had a Lagunista IPA and seared tuna at GA Blue. Vinny Paz movie afterwards. Great damn movie
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Had a Lagunista IPA and seared tuna at GA Blue. Vinny Paz movie afterwards. Great damn movie
Not to chime in but that looks raw, and I am a medium rare type person.
The wife was wanting something Mexican last night so I whipped up some chicke. Enchiladas. I have found the worlds easiest recipe and it tastes great too.
Just seared. Sushimi grade. You can eat it rawQuote:
Originally Posted by Offshore Dawg
And you should. Always. Looks tasty, Beast.Quote:
Originally Posted by BeastMan
I've never had it cooked any other way. I've had it strait off the tuna before and it doesn't get any better than that.Quote:
Originally Posted by BeardoMSU
A little woodford and snow in Nova Scotia this evening.
http://i1319.photobucket.com/albums/...psf8v1jxgc.jpg
You're legit a world traveler